Aam chur slices
Taj patta / Tamal parta (Bay leaves)
Alcha /elcha (Cardamom large/ black cardamom)
suva (Dil seeds)
Javantri (mace whole)
Khas khas (poppey seeds)
Ram patri
Kalonji (black onion seeds).
Ajwain seeds

Shahjeera (Black Cumin)
Ellaichi (green cardamom)
Small methi
Sarsav (mustard seeds yellow).
Safed til/white til (sesame seeds halled)
Kasuri methi (fenugreek leaves).
Anardanawhole (pomegranteseeds)
Safed mari (white pepper)
Laving (clove)

Jeera (cumin whole)
Kalajeera
Ganthoda (pipramul whole)
Badiyan (star aniseeds)
Kala mari ( Black pepper whole )
Taj (split cassia)
Ginger whole (sonth)
Jaifal (nutneg)

Aamchur powder
Black Pepper Powder (kalamari Pd).
Black salt powder (sanchal powder)
Taj powder (split cassia Pd)
Laving powder (clove Pd)
Jeera powder (cumin Pd)

Podina powder (dry mint Pd)
Methi powder (fenugreek powder)
Lasan powder (Garlic powder )
Sunth powder (Ginger powder)
Ganthoda powder
white papper (safed mari)

Sindhav powder
Tej patta powder (bayleaves)
Badiyan Pd. (star aniseeds Pd)
Kabab chini Pd.

Kaju (cashew nuts)
Badam (almonds)
Akhrot (walnuts)
Kishmish (golden raisins)

Pista (pistachio nuts)
Anjeer (figs)
kali draksh ( black raisins )
Jardallu (apricot)

Kesar (saffron)
Roasted almond
makhana (fox nut)
Roasted cashew nuts